(ア) 食に関する指導では,職業・家庭科の特質に応じて,食育の充実に資すること。

https://w3id.org/jp-cos/8AD2206231000000

Details

Course Of Study
Elementary and Lower Secondary Department of Special Needs Education School Curriculum Guideline 2017-04 Notification
Course Of Study Revision
Elementary and Lower Secondary Department of Special Needs Education School Curriculum Guideline 2017-04 Notification
Source
【86V12】Code for Elementary and Lower Secondary Department of Special Needs Education School Course of Guideline published in 2017, version 1....
Item Number
Number
2136
Source
【86V12】Code for Elementary and Lower Secondary Department of Special Needs Education School Course of Guideline published in 2017, version 1....
Type
Line Number
Description of Course Of Study Item
(ア) 食に関する指導では,職業・家庭科の特質に応じて,食育の充実に資すること。
Code of Course of Study Item
8AD2206231000000
Issued Period
Published from 2017 to 2019
Type of School
Lower Secondary Department of Special Needs Education School
Disability Category
Intellectual Disability
Subject Area
Job and Home Economics
Subject
Home Economics
Category
目標及び内容(大項目)
Sub Category
指導計画の作成と内容の取扱い
Edition of Course Of Study Item
一部改正なし
Fcode of Course of Study
A8UAUDA2A2A0A6A2A3A1A0A0A0A0A0A0
Section Number
(ア)
Hierarchical Section Numbers
第1章 / 第2款 / 〔職業・家庭〕 / 3 / (2) / ウ / (ア)
Text
食に関する指導では,職業・家庭科の特質に応じて,食育の充実に資すること。
Type
Course Of Study Item