イ (3)のエについては,米飯やみそ汁が我が国の伝統的な日常食であることにも触れること。

https://w3id.org/jp-cos/72F03D0212000000

Details

Course Of Study
Elementary School Curriculum Guideline 2008-03 Notification
Course Of Study Revision
Elementary School Curriculum Guideline 2008-03 Notification
Elementary School Curriculum Guideline 2015-03 Notification of Partial Revision
Source
【72V11】Code for Elementary School Course of Guideline published in 2008, version 1.1 (2021-12-28 release)
【72V21】Code for Elementary School Course of Guideline published in 2015年, version 2.1 (2021-12-28 release)
Item Number
Number
2424
Source
【72V21】Code for Elementary School Course of Guideline published in 2015年, version 2.1 (2021-12-28 release)
Type
Line Number
Number
2415
Source
【72V11】Code for Elementary School Course of Guideline published in 2008, version 1.1 (2021-12-28 release)
Type
Line Number
Description of Course Of Study Item
イ (3)のエについては,米飯やみそ汁が我が国の伝統的な日常食であることにも触れること。
Code of Course of Study Item
72F03D0212000000
Issued Period
Published from 2008 to 2009
Type of School
Elementary School
Subject Area
Home Economics
Category
指導計画の作成と内容の取扱い(大項目)
Grade
5
6
Sub Category
区分なし
Edition of Course Of Study Item
一部改正なし
Fcode of Course of Study
A7A2UFA0A3UDA0A2A1A2A0A0A0A0A0A0
Section Number
Hierarchical Section Numbers
第1章 / 第2章 / 第8節 / 第3 / 2 / (1) / イ
Text
(3)のエについては,米飯やみそ汁が我が国の伝統的な日常食であることにも触れること。
Type
Course Of Study Item