ア 品種の特性と選び方

https://w3id.org/jp-cos/84P6503141000000

Details

Code of Course of Study Item
84P6503141000000
Description of Course Of Study Item
ア 品種の特性と選び方
Hierarchical Section Numbers
第1章 / 第2章 / 第3章 / 第1節 / 第2款 / 第6 / 2 / 〔指導項目〕 / (4) / ア
Type of School
Upper Secondary School
Subject Area
Agriculture
Subject
Vegetables Production and Management
Category
各科目
Sub Category
内容
Section Number
Text
品種の特性と選び方
Issued Period
Published from 2017 to 2019
Course Of Study
Upper Secondary School Curriculum Guideline 2018-03 Notification
Course Of Study Revision
Upper Secondary School Curriculum Guideline 2018-03 Notification
Edition of Course Of Study Item
一部改正なし
Source
【84V10】Code for Upper Secondary School Course of Guideline published in 2018, version 1.0 (2020-10-16 release)
Item Number
Number
3619
Source
【84V10】Code for Upper Secondary School Course of Guideline published in 2018, version 1.0 (2020-10-16 release)
Type
Line Number
Fcode of Course of Study
A8A4UPA6A5A0A3A1A4A1A0A0A0A0A0A0
Type
Course Of Study Item

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Referred resources

Referred to as 'Child' from:
(4) 野菜の栽培と管理・評価