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キ アミノ酸発酵
https://w3id.org/jp-cos/74PE503370000000
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Upper Secondary School Curriculum Guideline 2009-03 Notification
第1章
第2章
第3章
第1節
第2款
第14
2
(3)
キ
Details
Course Of Study
Upper Secondary School Curriculum Guideline 2009-03 Notification
Course Of Study Revision
Upper Secondary School Curriculum Guideline 2009-03 Notification
Source
【74V10】Code for Upper Secondary School Course of Guideline published in 2009, version 1.0 (2020-11-30 release)
Item Number
Number
2504
Source
【74V10】Code for Upper Secondary School Course of Guideline published in 2009, version 1.0 (2020-11-30 release)
Type
Line Number
Description of Course Of Study Item
キ アミノ酸発酵
Code of Course of Study Item
74PE503370000000
Issued Period
Published from 2008 to 2009
Type of School
Upper Secondary School
Subject Area
Agriculture
Subject
Use of Microorganisms
Category
各科目
Sub Category
内容
Edition of Course Of Study Item
一部改正なし
Fcode of Course of Study
A7A4UPUEA5A0A3A3A7A0A0A0A0A0A0A0
Section Number
キ
Hierarchical Section Numbers
第1章 / 第2章 / 第3章 / 第1節 / 第2款 / 第14 / 2 / (3) / キ
Text
アミノ酸発酵
Type
Course Of Study Item
Referred resources
Referred to as 'Child' from:
(3) 微生物の代謝とその利用