(2) 水産物の流通

Details

Code of Course of Study Item

74TK503200000000

Description of Course Of Study Item

(2) 水産物の流通

Hierarchical Section Numbers

第1章 / 第2章 / 第3章 / 第4節 / 第2款 / 第20 / 2 / (2)

Type of School

Upper Secondary School

Subject Area

Fisheries

Subject

Fishery Marketing

Category

各科目

Sub Category

内容

Section Number

(2)

Text

水産物の流通

Child

ア　鮮魚の流通

イ　活魚の流通

ウ　水産加工品の流通

エ　輸出入水産物の流通

Issued Period

Published from 2008 to 2009

Course Of Study

Upper Secondary School Curriculum Guideline 2009-03 Notification

Course Of Study Revision

Upper Secondary School Curriculum Guideline 2009-03 Notification

Edition of Course Of Study Item

一部改正なし

Source

【74V10】Code for Upper Secondary School Course of Guideline published in 2009, version 1.0 （2020-11-30 release）

Item Number

Number

6126

Source

【74V10】Code for Upper Secondary School Course of Guideline published in 2009, version 1.0 （2020-11-30 release）

Type

Line Number

Fcode of Course of Study

A7A4UTUKA5A0A3A2A0A0A0A0A0A0A0A0

Type

Course Of Study Item