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イ 植物性食品とその加工品
https://w3id.org/jp-cos/74UI503120000000
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Upper Secondary School Curriculum Guideline 2009-03 Notification
第1章
第2章
第3章
第5節
第2款
第18
2
(1)
イ
Details
Course Of Study
Upper Secondary School Curriculum Guideline 2009-03 Notification
Course Of Study Revision
Upper Secondary School Curriculum Guideline 2009-03 Notification
Source
【74V10】Code for Upper Secondary School Course of Guideline published in 2009, version 1.0 (2020-11-30 release)
Item Number
Number
6683
Source
【74V10】Code for Upper Secondary School Course of Guideline published in 2009, version 1.0 (2020-11-30 release)
Type
Line Number
Description of Course Of Study Item
イ 植物性食品とその加工品
Code of Course of Study Item
74UI503120000000
Issued Period
Published from 2008 to 2009
Type of School
Upper Secondary School
Subject Area
Home Economics (Special)
Subject
Foodstuff
Category
各科目
Sub Category
内容
Edition of Course Of Study Item
一部改正なし
Fcode of Course of Study
A7A4UUUIA5A0A3A1A2A0A0A0A0A0A0A0
Section Number
イ
Hierarchical Section Numbers
第1章 / 第2章 / 第3章 / 第5節 / 第2款 / 第18 / 2 / (1) / イ
Text
植物性食品とその加工品
Type
Course Of Study Item
Referred resources
Referred to as 'Child' from:
(1) 食品の分類とその特徴